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Thursday, July 22, 2010
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Living in the Philippines for three months, I'm missing so much Japanese Food. Although we can find some of the ingredients, but not ... -
Another famous dish in the Philippines is called " Bistek ", meaning Beef Steak. As usual different region has different ways to p...
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Since it's difficult to eat cold tuna salad, I ended up sauteing it in olive oil with cherry tomatoes and romaine lettuce :), then pl...
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Chinese Style Fried Crispy Fish from the Cookbook Fish 100 by Angela Chang. It's really good! I'm not sure what kind of fish I used,...
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I was waiting for taxi right after checking out and I saw this place, Judy's Wok. I wanted to have noodles since I had heavy dinner a...
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One of Italians' appetizing treats! I tried for the first time and I like the taste! Well, maybe because of the red wine I added, ... -
I was busy the whole week as usual, I only had this Japanese Style Chicken and Egg Loaf that I remember how to prepare it long time ago... -
For a change, I sauteed asparagus instead of blanching or pan grilling. I adapted the recipe from Sauteed Garlic Asparagus . I used oli... -
It's time of the year where Hot Pot Soup (Shabu-Shabu) is in season. In Taipei, mostly the restaurants offer Eat All You Can. I decid... -
A very simple to prepare, it has no exact recipe. I bought the tomato and cheese sauce in the Philippines the last time I was there. It'...
2 comments:
Have a good trip. Diane
am sure you're having a wonderful time right now! enjoy! :)
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