Monday, August 23, 2010

Fresh Mango Pudding


I made this today and shared with friends in the church. I didn't add sugar anymore since Taiwan Mango is as sweet as sugar. No offense, I still prefer Philippines Mango, the mixture of sweet and sour. 


Ingredients are shown above:
3 cups pureed mangoes, 1 cup evaporated milk,
1 cup hot water, 2 envelopes (20 grams) unflavored gelatin,
fresh mango slices for garnishing

Add gelatin in hot 1 cup hot water until dissolve; set aside. In a large bowl, mix the mango puree and evaporated milk. Add the gelatin mixture into the mango mixture. Mix well. Pour the resulting mixture into the mould and chill to set.
Garnish with fresh mango slices on top.

Note to serve:
Turn the mould onto a serving plate to remove the mango pudding, then garnish will fresh mango slices.

Mellow Yellow Monday
My Meatless Monday
Tuesdays Taste
Fresh Mango Pudding on Foodista

14 comments:

MaryMoh said...

Beautiful mango pudding. I love mangoes. I would add lots of mango into the pudding and top with lots of mango....mmm

Angie's Recipes said...

Delicious pudding! These mango slices are delish!

Julie said...

Sounds really sweet so no need to add sugar. And Yeah I agree that Philippine mangoes are the best. :)

Kristin said...

Yum! I have everything in this house except for the mangos. I guess that I will be going to the grocery store today.

Jane @ Going Jane said...

Great color...I've never tried making anything similar. Looks good! :)

chubskulit said...

Kakagutom, never heard of mango pudding but it looks delish!

Lovin' It MYM

Liz said...

That's delicious!

Happy MYM!

Liz @ MLC

Sweet and Savory said...

I used my last mango up, today, in a wonderful salad that I must blog. I love mangoes and I love this recipe. I guess, I should buy some extra mangoes.

Thanks for linking up to My Meatless Mondays.

fini said...

Wow, this looks delicious. Totally different from my mango pudding recipe..I will definitely try this :)

Kamalika said...

Loved the dish..mainly the mango slices made it more tempting..
First time here...will be in touch with you...

Jess @ Bakericious said...

wow yummy mango pudding, I made mango dessert a few wks ago :)

RNSANE said...

Sounds wonderful. I just love mangoes. I wonder if one could do the same thing with papayas?

Emily in the Kitchen said...

That looks so yummy! I just used my ripe mangos today for mango muffins but that would have been just as awesome. And the kids love pudding!
I stumbled upon this post via sweet sav's Meatless Monday with the Butternut Squash and Apple! Thanks

marissa said...

Perfect timing..we have lots of mango in the house. This is a really good and easy recipe that everyone will enjoy..thanks for sharing.

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