Cold Noodles with Tahini Sauce

After the Blueberry Pancake, let's go back to Meatless Monday. This time no exact recipe, I just bought the egg noodles from the Traditional Market and rinse it with boiling water, then soak the noodles in ice water. I thinly sliced the cucumber and carrots. For the Tahini Sauce, just mix 2 tablespoon of sesame paste, drop of soysauce, lime juice or vinegar, spice oil, sugar, and salt (optional).

I I didn't add any meat on this, but sliced chicken, ham, and/or eggs can be added.

My Meatless Monday