Wednesday, June 22, 2011

Sweet Potato Fries

A sweet and healthy fries for today! We used to add sugar to sweet potato and place in a stick for snack. But this time, the sweet potato itself is already sweet. So, let it be that way.

1 sweet potato
1/2 cup of canola oil

Wash the sweet potato, slice, and cook until soft and crispy.

You can also sprinkle with powder sugar (if using). Enjoy!


Anonymous said...

This looks so good. I LOVE Sweet Potatoes! Please come over to my link party and share some of your tasty recipes with us at Cast Party Wednesday.
I hope to see you there!

Jason@JLHealth said...

Great post...Sweet potato fries are definitely a favorite where I live!

Thanks for sharing at the hearth and soul hop.

MyraSaidIt said...

Oh my, I hate to tell you this. Canola oil is not real food. It is genetically modified.
Use organic safflower oil or organic olive oil instead. Otherwise, your recipe is wonderful. I love sweet potatoes and they are better than genetically engineered white potatoes which are regulated as a pesticide by the EPA instead of as a food by the USDA.

ღ♡Ꮣуռ էяɨռɨא♡ღ said...

Hi Lani! Love these sweet potato fries! They're always so delish when fried :)
I did tried frying the sweet potato chips and they were awesomely nice that we just can't stop eating! LOL
Btw, I tried clicking on your this post's link from my bloglist but kept prompting me not found..

April @ The 21st Century Housewife said...

I love sweet potato fries and yours look yummy. So much better for you than ordinary fries too! Thank you for sharing them with Let's Do Brunch! said...

Thanks for sharing your yummy recipe with us at Cast Party Wednesday. I hope you come back and visit us tomorrow.
Thanks again.
I hope to see you there!

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