Saturday, June 18, 2011

Hot Pot Chocolate (Fondue)

I'll be moving back to the Philippines for good, I'll be busy and while I'm away, here's a treat to everyone! I'll be back posting once I'm settled. See you guys when I get back. Cheers!

Time to dip the Pancake Muffin and Choco Coconut Balls in this small pot I bought in Dante Coffee. For those who love chocolate, never mind if it's summer, just let it cool first before eating :) The kids love it!

For the chocolate:
1/4 cup milk
1/4 cup cream
1 cup chocolate chips

In a pan, bring the milk and cream to boil, add the chocolate and keep stirring until thicken. Pour the chocolate in a pot. Prepare any dippers you like.
I prepared Coconut Balls, Pancake Muffin, some candies, and dried fruits. Next time, I'll prepare fruits.
Enjoy!


Recipes to Run On

Tuesdays at the Table

4 comments:

anne said...

Your treat is so yummy, welcome back to PI, and thanks for dropping by

ღᏓуռ էяɨռɨאღ said...

Hi Lani! You must be very very happy that you're going home! Happy for you too! :D
Wow! That's definitely a very yummy, sinful treat! Okay to have it once awhile.. :)
Btw, what kinda chocolate chips are you using to cook? I tried cooking(melting) chocolates before but failed... LOL

Miriam said...

Delicious treat!!! Good luck with the move :), Miriam@Meatless Meals For Meat Eaters

Joy @ Joy Of Desserts said...

Wishing you all the best for your move back home. Have a safe trip too. We'll be waiting for you to start blogging again.

Love chocolate fondue. Your little warmer looks cute. Thank you for linking to Monday, Mmm ... Dessert.

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