skip to main
|
skip to sidebar
Pages
Home
About Me
Basic Guide
Blog Roll
Cook Book
Food Tour
Menu Guide
Oh bento! 便當
Recipe Archive
Thank You
Bread
Bis/Scones
Cakes
Cookies
Muffin
Food Tour
Chinese Food
Filipino Food
Italian Food
Japanese Food
Mexican Food
Featured
►
2013
(2)
►
April
(1)
►
January
(1)
►
2012
(9)
►
November
(1)
►
September
(1)
►
July
(1)
►
February
(3)
►
January
(3)
►
2011
(124)
►
December
(2)
►
November
(2)
►
October
(3)
►
September
(3)
►
August
(3)
►
July
(4)
►
June
(12)
►
May
(33)
►
April
(16)
►
March
(9)
►
February
(16)
►
January
(21)
▼
2010
(276)
►
December
(13)
►
November
(19)
►
October
(27)
►
September
(13)
►
August
(21)
►
July
(28)
►
June
(34)
►
May
(34)
►
April
(26)
▼
March
(9)
Bittergourd with Tofu
Green Beans with Shrimp
Chicken with Peanut Sauce
Cabbage and Potato Soup
Cabbage and Tomato Soup
Vege Salad in Kewpie Dressing
Munching Out of Taipei
Munching Around Taipei City
Munching Around Taipei County
►
February
(20)
►
January
(32)
Friday, March 5, 2010
Munching Out of Taipei
Keelung
-
Jiufen Old Street
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
DISCLOSURE
Popular
Weekend Food Tour: Starcruise Food Presentation
Today, Hubby and I are celebrating our 11th Year Wedding Anniversary! Unfortunately, we're not together to celebrate. We'll have ou...
Menu Guide: Taste of Italian
Taste of Italian Here's a simple menu I made for my birthday treat for friends. I thought of bringing Italian Food since it'...
Filipino Beef Stew (Caldereta) 2
Another way to cook Filipino Beef Stew, a lot different from my first post Filipino Beef Stew 1 . The recipe is from the June Edition of Fi...
B is for Baked Banana Bread
For today, I'm featuring my very first baked banana bread in an oven toaster only. I remember my older sister making banana bread to ...
Weekend Food Tour: No Place Like Home
Last weekend, I went home to the Philippines to attend my grandson's baptismal (my niece's son) Liandrei Luis, and I'm also one ...
Ten Quesadillas
One, little two, little three, quesadillas, four, little five, little six quesadillas, seven, little eight, little nine quesadillas, ten que...
Choco-Candy Cookies
As I've mentioned in my previous post, Chinese New Year means the beginning of Spring. To welcome the spring, colorful spring candies...
Chocolate Chip Walnut Bars
How many hearts can you see? A big hit! Just by looking at it you can tell it's really good and what more if you have a piece in y...
Green Papaya Salad
When I presented this papaya salad to my friends, one of them asked me why I added cherry tomatoes. I told her to balance the sour of lem...
Chicken Adobo (Japanese Style)
Japanese Style Chicken Adobo Previously I cooked Chinese Style Adobo , today I made it into Japanese Style Adobo. The only difference i...
Round Ups
Bento (Boxed Lunch)
Cold Noodles
Cookies
Quesadillas
Salmon Recipe
Tofu Recipe
Copyright 2010-2011 @ Food: Cooking and Capturing | Designs and Layout by:
Design by Vhiel
No comments:
Post a Comment