Sunday, January 24, 2010

Fresh Salad with Tuna

Food 072
1 can tuna in water

1/2 cup chopped cucumber

1/2 cup chopped tomato

1/2 cup chopped avocado

1/2 cup chopped radish

1/2 cup chopped celery

2 cup chopped romaine lettuce

Dressing:

4 t extra-virgin olive oil

2 T lemon or lime juice

2 c garlic, finely chopped

1/2 t black pepper

salt (optional)

Toss all the vegetable in a big bowl. Mix the olive oil, lime juice, garlic, and pepper. Drizzle ober salad.

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