Chicken and Papaya Soup

One of the famous dish soup in the Philippines is called Tinola or Chicken Soup with Papaya. Actually, I made this without recipe, I just prepared 1 chicken breast fillet, 1/2 green papaya, some ginger, salt and pepper, drop of fish sauce, and dash of chili powder. First, I sauteed the chicken and ginger, then added water to boil. Add the green papaya, and seasoned. In the original recipe, chili leaves are included. Mostly, the chicken added should have bones and skin. This time I used breast fillet and its not that tastier than I tasted before. Still, it's very healthy!