skip to main
|
skip to sidebar
Pages
Home
About Me
Basic Guide
Blog Roll
Cook Book
Food Tour
Menu Guide
Oh bento! 便當
Recipe Archive
Thank You
Bread
Bis/Scones
Cakes
Cookies
Muffin
Food Tour
Chinese Food
Filipino Food
Italian Food
Japanese Food
Mexican Food
Featured
▼
2013
(2)
▼
April
(1)
Light Lunch per Doctor's advice :)
►
January
(1)
►
2012
(9)
►
November
(1)
►
September
(1)
►
July
(1)
►
February
(3)
►
January
(3)
►
2011
(124)
►
December
(2)
►
November
(2)
►
October
(3)
►
September
(3)
►
August
(3)
►
July
(4)
►
June
(12)
►
May
(33)
►
April
(16)
►
March
(9)
►
February
(16)
►
January
(21)
►
2010
(276)
►
December
(13)
►
November
(19)
►
October
(27)
►
September
(13)
►
August
(21)
►
July
(28)
►
June
(34)
►
May
(34)
►
April
(26)
►
March
(9)
►
February
(20)
►
January
(32)
Thursday, April 11, 2013
Light Lunch per Doctor's advice :)
Newer Posts
Older Posts
Home
Subscribe to:
Comments (Atom)
DISCLOSURE
Popular
Just a Piece of Cake
Homemade Birthday Cake Food Trip Friday
P is for Pizza Preparation
P is to prepare pizza dough, pizza sauce, and simple pizza toppings. There's nothing better than homemade pizza! Here's a simple w...
Menu Guide: Thai Food for Dinner
I invited friends to have dinner at home and I prepared Simple Thai Dishes for six persons. The soup (Tom Yung) was really spicy. I added...
Chayote Tops and Salted Eggs Salad
I found this recipe in Food Magazine (April Issue last year) and I made a twist, since I don't like vinegar in my salad. Instead of bl...
Ten Quesadillas
One, little two, little three, quesadillas, four, little five, little six quesadillas, seven, little eight, little nine quesadillas, ten que...
Chocolate Chip Walnut Bars
How many hearts can you see? A big hit! Just by looking at it you can tell it's really good and what more if you have a piece in y...
Green Papaya Salad
When I presented this papaya salad to my friends, one of them asked me why I added cherry tomatoes. I told her to balance the sour of lem...
Filipino Beef Stew (Caldereta) 2
Another way to cook Filipino Beef Stew, a lot different from my first post Filipino Beef Stew 1 . The recipe is from the June Edition of Fi...
Chicken Adobo (Japanese Style)
Japanese Style Chicken Adobo Previously I cooked Chinese Style Adobo , today I made it into Japanese Style Adobo. The only difference i...
Carrot Cake in the Making
Home-made Carrot Cake
Round Ups
Bento (Boxed Lunch)
Cold Noodles
Cookies
Quesadillas
Salmon Recipe
Tofu Recipe
Copyright 2010-2011 @ Food: Cooking and Capturing | Designs and Layout by:
Design by Vhiel