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Thursday, July 29, 2010

Sunrise Parfait

I'm still not cooking since I arrived from the Philippines. I'm just posting some of my line-up collections. For today, I'm sharing this breakfast from SDB Recipes.

1/2 cup strawberries
1/2 cup non-fat, sugar-free yogurt
1/2 cup cereal

Layer the strawberries, yogurt, and cereal in a bowl or dessert glass.


6 comments:

  1. Your pictures are so beautiful. This looks delicious.

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  2. Great photos. This looks very yummy. Diane

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  3. Very pretty and sounds so yummy too.
    Angie

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  4. What a beautiful strawberry heart!!! It really does look good enough to eat! :=} Thank you for participating in Guest Heart Thursday!

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  5. Mmm..Yummy strawberry hearts...:)

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  6. Yum, there is nothing better than fresh strawberries. Love the strawberry heart.

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Many thanks for the comments!