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Sunday, November 28, 2010

Weekend Food Tour: Dried Cuttle Fish

My food tour for this week is just plain dried cuttlefish I had along the harbour in Hong Kong.

The taste is sort of sweet (Cantonese taste) and chewy


It's iron grilled, then shredded in this red machine


A famous snack for tourists

Luscious Saturday
Yummy Sunday
Weekend Food Tour
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10 comments:

  1. DianeNovember 28, 2010 at 1:11 AM

    I have only ever seen dried cuttle fish fed to birds (the feathered variety!). This is an interesting post. Diane

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  2. geminiNovember 28, 2010 at 3:03 PM

    This is unique to me...haven't tried it yet....have to find one and try one!

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  3. gengenNovember 28, 2010 at 11:09 PM

    Interesting i never tried that..Happy yummy Sunday.

    ReplyDelete
  4. Perfectly BlendedNovember 29, 2010 at 9:41 AM

    I haven't tried this yet but I want to try this. :)

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  5. AnonymousNovember 29, 2010 at 4:27 PM

    very interesting! have not tried that yet..

    ReplyDelete
  6. agent112778November 29, 2010 at 5:59 PM

    very interesting.i want to try that


    here's my YUMMY SUNDAY entry
    PS: pls be reminded that i have a new domain name, its now "http://www.agent112778.com", kindly pls update our xlinks. Thanx

    ReplyDelete
  7. My Little SpaceNovember 29, 2010 at 8:04 PM

    The dried cuttle fish looks so fresh. Unlike the one selling here! Thanks for sharing.
    Kristy

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  8. Dejemonos sorprenderDecember 1, 2010 at 1:36 AM

    Mmm, delicious :)

    ReplyDelete
  9. Kim, USADecember 4, 2010 at 3:38 AM

    Hmmmm it look like a sponge. Does it taste good? This one is very interesting!
    Broiled Pork

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  10. MaharlikahDecember 5, 2010 at 5:34 PM

    Dried cuttle fish!!! It's interesting.

    Luscious Saturday

    ReplyDelete

Many thanks for the comments!