Menu Guide: Vietnamese Taste

After the Italian Food I brought in our potluck last week, another set food I brought in our Mandarin class. I prepared Vietnamese Finger Food (Snacks) since majority of my classmates are from Vietnam. As usual, I'm after the convenience and here they are:

Vietnamese Coconut Tarts

It was funny, one of my classmates from Vietnam never heard or taste of this tart. In fact, it's one of the 100 food must try in Vietnam. Anyways, she likes it and asked me to make again sometime.

Vegetarian Vermicelli in Vietnamese Wrapper

I especially prepared this vegetarian vermicelli for my classmate who's a Buddhist. I'm glad he likes it too. I'm not supposed to wrap, I just thought it would be more convenient. I don't need to bring plates and chopsticks when eating. That's why I included it here as finger food.

Vietnamese Spring Rolls

The famous spring rolls in Vietnam, of course there are different ways to prepare. I made this a little bit tasty (more spices), so I don't have to prepare sauce.

Menu Guide

Saturdays Party

Saturday Swap

Luscious Saturday
Yummy Sunday

Our Weekend Memoirs

Note; Sorry for the delayed post! I just arrived from Hongkong :)